(I added a couple photos to yesterday, so if you’re reading these in real-time, go back and take a look)

Breakfast at Indigo Beach club this morning, because we had wanted to finish our PDC trip off with a nice Mexican meal. I had breakfast quesadillas, Miranda had a scramble and Ava had papaya and sweet breads.

Last trip to pool #1! (and #2, then #1, then #2. Ava was really back and forth this morning). Going to “swim camp”/”poolpocalypse”/”poolland” has been excellent for her skills, and it’s amazing to see her doing so well.

No nap, on purpose today, because we had to check out at noon. Almost had a lunch disaster, we went back to Indigo because it was close and cheap and our hotel said they were serving lunch (it’s associated with our hotel) but when we got there they weren’t and the waiter was pretty useless at communicating. I walked back to buy breakfast tickets (we get a discount) and while I was doing that they told Miranda we could have lunch. Baaaah.

We had breakfast again — I had chilaquiles, which I think is my new favourite Mexican dish. It’s like nachoes but with a sauce covering it and chicken and onions. If it had potatoes instead of tortilla chips, you’d call it a breakfast hash.

Our car to Cancun was 15 minutes late, so we were getting a little worried.

The trip to Cancun was a little crazy, just because our toddler was a little crazy. No seatbelts and she kept trying to stand on chairs and move around the vehicle and got very upset when we firmly said she couldn’t, and held her down. Baaah times two.

We were pretty exhausted when we got to our hotel, hence the photos of us all lying down. Back into the pool! The main pool at the Fairfield Inn near the Cancun airport is somewhat chilly (like all the pools), but the hot tub was actually hot.

Dinner was nachoes and a mostly-cheese vegetarian pizza.

Our flight is at 9 tomorrow, and I think we’re getting up at like 5:30. >.> Later!

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